Comments on: CSA: Cooking with radish http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/ Easy to follow recipes. Wed, 08 Feb 2012 21:56:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Esther http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-12146 Esther Thu, 24 Jun 2010 13:51:26 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-12146 @Monica - Thanks for the info! I would looove to try slow roasting them for sure because I did not enjoy them at all. :) Hope you enjoy your CSA vegetables! @Monica – Thanks for the info! I would looove to try slow roasting them for sure because I did not enjoy them at all. :) Hope you enjoy your CSA vegetables!

]]> By: Monica Hernandez http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-12142 Monica Hernandez Wed, 23 Jun 2010 23:06:37 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-12142 Hi- I belong to a CSA in Sacramento, CA. I used to think the radish was the bane of my existence. My boyfriend can't eat anything spicy and I had been eating the radishes with salad or French style on baguette with butter. I could not keep up with the weekly supply so one night I through them in the oven (leaves and all)with all my other root veggies for a slow roast....and...SUCCESS. The radish roast to a sweet tasty treat, I liken it to the way garlic is spicy and had bit raw, but completely mellows when roasted. I highly recommend trying them. You can also grill on the BBQ for the same effect. I can now use a radishes as a side dish for dinner. @alecho check out www.localharvest.org to find a CSA near you. Hi-
I belong to a CSA in Sacramento, CA. I used to think the radish was the bane of my existence. My boyfriend can’t eat anything spicy and I had been eating the radishes with salad or French style on baguette with butter. I could not keep up with the weekly supply so one night I through them in the oven (leaves and all)with all my other root veggies for a slow roast….and…SUCCESS.

The radish roast to a sweet tasty treat, I liken it to the way garlic is spicy and had bit raw, but completely mellows when roasted. I highly recommend trying them. You can also grill on the BBQ for the same effect.

I can now use a radishes as a side dish for dinner.

@alecho check out http://www.localharvest.org to find a CSA near you.

]]> By: ambitious http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2835 ambitious Sun, 14 Jun 2009 03:38:23 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2835 Charlotte- you are a part of a CSA too? Awesome! How long have you been doing it? :D Hemmingway sandwich sounds delicious! Jihee- I never knew that about radishes! Good to know! Silvett- Are you referring to pickled radish kimchi (ggak doo gee) or the kind that you get with fried chicken? Both of those are made with white radishes, which are slightly sweeter than the red kind! :) Charlotte- you are a part of a CSA too? Awesome! How long have you been doing it? :D Hemmingway sandwich sounds delicious!

Jihee- I never knew that about radishes! Good to know!

Silvett- Are you referring to pickled radish kimchi (ggak doo gee) or the kind that you get with fried chicken? Both of those are made with white radishes, which are slightly sweeter than the red kind! :)

]]> By: Silvett http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2828 Silvett Sat, 13 Jun 2009 22:49:13 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2828 Radishes, are not my thing,I must admit, but they add such vibrancy and texture to salads. I really like pickled radishes. I have had them with Korean BBQ. Are these the same types of radishes that are used to make those? Radishes, are not my thing,I must admit, but they add such vibrancy and texture to salads. I really like pickled radishes. I have had them with Korean BBQ. Are these the same types of radishes that are used to make those?

]]> By: Jihee http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2770 Jihee Thu, 11 Jun 2009 23:31:39 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2770 blech...i can't imagine actual radish DISHES, or Ra-Dishes (haha). i only like them raw after i take a bite of burrito - to cleanse the palate until the next chomp of burrito...(like ginger after sushi). blech…i can’t imagine actual radish DISHES, or Ra-Dishes (haha). i only like them raw after i take a bite of burrito – to cleanse the palate until the next chomp of burrito…(like ginger after sushi).

]]> By: Charlotte http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2765 Charlotte Thu, 11 Jun 2009 15:54:57 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2765 I just got my CSA share yesterday! My favorite way to eat radishes: Slice them thin on top of toast that has been spread with goat cheese or hummus. Sprinkle chives on top to make it pretty. I call it the Hemmingway sandwich! I just got my CSA share yesterday! My favorite way to eat radishes: Slice them thin on top of toast that has been spread with goat cheese or hummus. Sprinkle chives on top to make it pretty.
I call it the Hemmingway sandwich!

]]> By: ambitious http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2763 ambitious Thu, 11 Jun 2009 14:07:02 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2763 Regis - thanks for that! Good to know that I'm not crazy :) Regis – thanks for that! Good to know that I’m not crazy :)

]]> By: Regis http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2752 Regis Wed, 10 Jun 2009 21:43:05 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2752 Radish leaves are very edible! Amongst other things, you can make a very good pesto with them. You can also make soups and gratins with them. Radish leaves are very edible! Amongst other things, you can make a very good pesto with them. You can also make soups and gratins with them.

]]> By: ambitious http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2750 ambitious Wed, 10 Jun 2009 17:53:41 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2750 Caged Songbird - I might have to attempt to change your mind :) Ale- I'm sure of it! You just have to look for it! It really is awesome! Yvo- They do look like sausages, don't they!! hahaha. We will be lean, mean, vegetable gobbling machines ;D We kinda have to be, actually. Glors - you can just place the paper towel in the bag! Who knew!? Caged Songbird – I might have to attempt to change your mind :)

Ale- I’m sure of it! You just have to look for it! It really is awesome!

Yvo- They do look like sausages, don’t they!! hahaha. We will be lean, mean, vegetable gobbling machines ;D We kinda have to be, actually.

Glors – you can just place the paper towel in the bag! Who knew!?

]]> By: glors http://www.ambitiousdeliciousness.com/2009/06/09/csa-cooking-with-radish/comment-page-1/#comment-2747 glors Wed, 10 Jun 2009 14:08:24 +0000 http://www.ambitiousdeliciousness.com/?p=2597#comment-2747 do you wrap the lettuce w/ the wet paper towel? or just leave a wet paper towel in the bag? do you wrap the lettuce w/ the wet paper towel? or just leave a wet paper towel in the bag?

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