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A Little Break

19 Mar

It’s funny how fast time flies. I feel like D and I just got engaged yesterday, but we’re just days away from being married!


Photo by Albert Cheung Photography

Needless to say, things are a bit hectic around here. I haven’t had a chance to cook, let alone come up with new recipes. After we return from our honeymoon, we’ll need to settle into our new place, so blogging probably won’t be possible for a while.

It has been an incredible journey thus far, and I look forward to starting our life together! I will be sharing recipes from our new kitchen, so stay tuned for that.

Thank you for all of your support and love!

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  • http://worldwidepinar.blogspot.com/ Pinar

    That photo is so cute. Congrats to you both!

  • http://bentozen.wordpress.com/ Meganecanter

    축하해요 esther!  i hope everything goes smoothly with the wedding and you enjoy newlywed life! can’t wait to see you back here, cooking up a storm as a married lady :-)

  • Esther

    thanks, pinar! :)

    aw – megan – you’re so cute, typing in Korean and everything! :) everyone keeps saying that wedding day goes by so fast so I should try to enjoy it. Thank you so much for the well wishes and I’ll be back soon!

  • Patrick @ Appetite for Good

    CONGRATS!!! You’re MARRIED NOWWWWWWW!

++

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