Summer bean salad that had a lot of potential
14 Jul
Just one more day until the giveaway ends! All you have to do is leave a comment, telling me what cookbook you’d like to win (under $35) and why!
This summer salad began as a way to enjoy some fresh veggies I had on hand. The thought of using my stove during the summer heat was unappealing, so begrudgingly made peace with canned beans to make this refreshing salad. My only regret is that I went overboard with the mint! After letting the flavors intermingle overnight, the entire salad was minty! Please make sure you don’t repeat my mistake when you make this!
