Eggland’s best seasonal foodie event
29 Jul
I was invited to a seasonal event by the folks at Eggland’s Best at Institute of Culinary Education (ICE) in NYC. I really love going to ICE because I looove large, industrial sized kitchens, not to mention an opportunity to learn something new in the cooking world. It was fun to meet new bloggers and reacquaint myself old ones.
According to the website, Eggland’s Best eggs contain 10 times more Vitamin E than ordinary eggs, four times more Vitamin D, 115mg of Omega 3, when compared to regular eggs. And one Eggland’s Best large white egg contains just 175mg of Cholesterol compared to 215mg in an ordinary egg.
We learned that there is no nutritional difference between brown and white eggs. They also have regular eggs, and a different brand of organic eggs.
See photos of our scrumptious dinner after the jump!
